Hospitality and Tourism Management Minor
Degree Requirements
Students in other colleges may elect, with the approval of their department chair, an HTM minor in the College of Education and Professional Studies. A 2.0 GPA is required for the courses applied toward the minor. The HTM minor allows students to enhance their major degrees with exposure to a program that prepares students for local and global hospitality and tourism careers. The required courses provide students an overview of the foundational elements of the industry, while the elective courses offer more in-depth exposure to the various sectors within the industry.
The minor consists of 18 credit hours, comprised of one lower-division course (3 hours) (HTM 200), four upper-division courses (12 hours), and one elective (3 hours).
Code | Title | Hours |
---|---|---|
Required Courses (15 credit hours) | ||
HTM 200 | Intro to Hosp & Tour Ind | 3 |
HTM 310 | Global Leadership for HTM | 3 |
HTM 315 | Hospitality/Tourism Marketing | 3 |
HTM 350 | Hospitality HR Management | 3 |
HTM 435 | Quality Service Management - W | 3 |
Elective Courses (3 credit hours) | ||
Select one from the following: | 3 | |
HTM 210 | Food & Bev Serv Mngt | 3 |
HTM 220 | Mtgs., Inc., Conv., Events | 3 |
HTM 312 | Hospitality Service Culture | 3 |
HTM 330 | Cruise Operations Management | 3 |
HTM 410 | Sustainable and Eco-Tourism | 4 |
HTM 440 | Lodging Management | 3 |
HTM 445 | HTM Financial Reporting | 3 |