Hospitality and Tourism Management (BS) Global Leadership Concentration
Degree Requirements
| Code | Title | Hours |
|---|---|---|
| General Education Requirements | 41-44 | |
| Select General Education Requirements | ||
| Major Requirements | ||
| Hospitality and Tourism Mangement Major Core | ||
| A. Complete the following: | ||
| HTM 200 | Intro to Hosp & Tour Ind | 3 |
| HTM 210 | Food & Bev Serv Mngt | 3 |
| HTM 212 | Food Sanitation and Safety | 3 |
| HTM 216 | Fund. of Hosp. Financial Mgt. | 3 |
| HTM 220 | Mtgs., Inc., Conv., Events | 3 |
| HTM 310 | Global Leadership for HTM | 3 |
| HTM 315 | Hospitality/Tourism Marketing | 3 |
| HTM 318 | Hospitality Industry Managerial Accounting | 3 |
| HTM 350 | ||
| HTM 382 | Digital Marketing in Hospitality and Tourism | 3 |
| HTM 396 | HTM Career Planning | 3 |
| HTM 410 | Sustainable and Eco-Tourism | 4 |
| HTM 435 | Quality Service Management - W | 3 |
| HTM 440 | Lodging Management | 3 |
| General Electives 100-499 | 6 | |
| Capstone | ||
| A. Complete the following: | ||
| HTM 496 | Internship I Capstone Exp - W | 3 |
| HTM 498 | Internship II | 3 |
| Global Leadership Concentration | ||
| A. Complete the following: | ||
| SM 300 | Global Tourism | 3 |
| B. Complete the following: | ||
| HTM 320 | Destination Mgmt. & Marketing 2 | 3 |
| HTM 330 | Cruise Operations Management 2 | 3 |
| IST 495 | Prof Leadership & Teamwork 2 | 3 |
| OL 300 | Introduction to Organizational Leadership 2 | 3 |
| SM 391 | Leadership in SMRS 2 | 3 |
| Concentration Elective 100-499 | Recommended from: HTM, IST, OL, SM | 6 |
| Minor Requirements | ||
| A minor is not required for this degree program | 0 | |
| Total Hours | 117-120 | |
General Education Requirements
| Code | Title | Hours |
|---|---|---|
| Area I - Written Composition | ||
| A. Complete the Following: | ||
| EH 101 | English Composition I | 3 |
| B. Complete the following: | ||
| EH 102 | English Composition II | 3 |
| Area II – Humanities & Fine Arts | ||
| A. Complete the following: | ||
| CA 110 | Public Speaking | 3 |
| B. Select one of the following: 1 | 3 | |
| Brit Lit before 1785 | ||
| Brit Lit after 1785 | ||
| Am Lit before 1865 | ||
| Am Lit after 1865 | ||
| World Lit before 1650 | ||
| World Lit after 1650 | ||
| C. Select one of the following: | 3 | |
| Survey of Art | ||
| Art History I | ||
| Art History II | ||
| Art Appreciation | ||
| Introduction to Theatre | ||
| Introduction to Music | ||
| D. Select one from the following: | 3 | |
| Intro to African Amer Studies | ||
| Survey of Art | ||
| Art History I | ||
| Art History II | ||
| Survey of Non-Western Art | ||
| Art Appreciation | ||
| Intro Anc Greek Roman Culture | ||
| Introduction to Theatre | ||
| Brit Lit before 1785 | ||
| Brit Lit after 1785 | ||
| Am Lit before 1865 | ||
| Am Lit after 1865 | ||
| World Lit before 1650 | ||
| World Lit after 1650 | ||
| Introductory Latin I | ||
| Introductory Latin II | ||
| Introductory French I | ||
| Introductory French II | ||
| Introductory Chinese I | ||
| Introductory Chinese II | ||
| Introductory Spanish I | ||
| Introductory Spanish II | ||
| Intro Classical Greek I | ||
| Intro Classical Greek II | ||
| Introductory German I | ||
| Introductory German II | ||
| Accelerated Intro German | ||
| Introductory Russian I | ||
| Introductory Russian II | ||
| Accelerated Intro Russian | ||
| Intermediate Latin I | ||
| Intermediate Latin II | ||
| Intermediate French I | ||
| Intermediate French II | ||
| Accelerated Inter French - H | ||
| Intermediate Chinese I | ||
| Intermediate Chinese II | ||
| Intermediate Spanish I | ||
| Intermediate Spanish II | ||
| Inter Spanish Accel -H | ||
| Interm Classical Greek I | ||
| Interm Classical Greek II | ||
| Intermediate German I | ||
| Intermediate German II | ||
| Intermediate Russian I | ||
| Intermediate Russian II | ||
| Intensive Second Year Russian | ||
| Introductory Japanese I | ||
| Introductory Japanese II | ||
| Introductory Arabic I | ||
| Introductory Arabic II | ||
| Intro American Sign Language I | ||
| Intro American Sign Lang II | ||
| Introductory Korean I | ||
| Introductory Korean II | ||
| Intermediate Japanese I | ||
| Intermediate Japanese II | ||
| Intermediate Arabic I | ||
| Intermediate Arabic II | ||
| Intermediate ASL I | ||
| Intermediate ASL II | ||
| Contemporary Music | ||
| Introduction to Philosophy | ||
| Critical Thinking | ||
| Introduction to Logic | ||
| Introduction to Ethics | ||
| Social Ethics | ||
| Western Philosophy: Classical | ||
| Intro to the Study of Religion | ||
| Survey of the New Testament | ||
| Area III – Natural Sciences & Mathematics | ||
| A. Select 3-4 hours from the following: | 3-4 | |
| Finite Mathematics | ||
| Precalculus Algebra | ||
| Precalculus Trigonometry | ||
| Precal Algebra-Trigonometry | ||
| Calculus and Its Applications | ||
| Calculus I | ||
| B. Select 8-10 hours from the following: | 8-10 | |
| Biological Anthropology and Biological Anthropology Lab | ||
| Life Science I and Life Science I Laboratory | ||
| General Biology I and General Biology I Lab | ||
| Life Science II and Life Science II Lab | ||
| General Biology II and General Biology II Laboratory | ||
| Survey of Inorg and Org Chem and Survey Inorg-Org Chem Lab | ||
| General Chemistry I and General Chemistry I Lab | ||
| Environmental Geography and Environmental Geography Lab | ||
| Earth and the Environment and Earth and the Environment Lab | ||
| Physical Geology and Physical Geology Lab | ||
| Earth History and Earth History Lab | ||
| Ocean Science and Ocean Science Lab | ||
| Introduction to Astronomy and Introduction to Astronomy Lab | ||
| Concepts of Physics and Concepts of Physics Laboratory | ||
| Physics with Algebra-Trig I and Alg-Trig Based Physics I Lab | ||
| Physics with Algebra -Trig II and Alg-Trig Based Physics II Lab | ||
| Calculus-Based Physics I and Calculus-Based Physics I Lab | ||
| Calculus-Based Physics II and Calculus-Based Physics II Lab | ||
| Area IV – History, Social & Behavioral Sciences 1 | ||
| A. Select one of the following: | 3 | |
| HY of Western Civilization I | ||
| HY of Western Civilization II | ||
| World Civilization I | ||
| World Civilization II | ||
| US History to 1877 | ||
| US History since 1877 | ||
| B. Select two of the following: | 6 | |
| Intro to Cultural Anthropology | ||
| Intro Archaeology-Bio Anthro | ||
| Intro to Communication | ||
| Interpersonal Comm | ||
| Introduction to Criminal Justice | ||
| People, Places, Environment | ||
| World Regional Geography | ||
| Intro to Gender Studies | ||
| HY of Western Civilization I | ||
| HY of Western Civilization II | ||
| World Civilization I | ||
| World Civilization II | ||
| US History to 1877 | ||
| US History since 1877 | ||
| Global Issues | ||
| Seasons of Life | ||
| Intro Native American Studies | ||
| Intro to US Government | ||
| Introduction to Psychology | ||
| Life Span Development | ||
| Introductory Sociology | ||
| Social Problems | ||
| C. Complete the following: | ||
| ECO 215 | Prin of Microeconomics | 3 |
| or ECO 216 | Prin of Macroeconomics | |
| Total Hours | 41-44 | |
Footnote
Graduation Plan
| First Year | ||
|---|---|---|
| Fall | Hours | |
| EH 101 | English Composition I | 3 |
| Fine Art | Area II, C 1 | 3 |
| Math | Area III, A 1 | 3 |
| Science | Area III, B 1 | 3 |
| Science Lab | Area III, B 1 | 1 |
| HTM 200 | Intro to Hosp & Tour Ind | 3 |
| Hours | 16 | |
| Spring | ||
| EH 102 | English Composition II | 3 |
| CA 110 | Public Speaking | 3 |
| Science | Area III, B 1 | 3 |
| Science Lab | Area III, B 1 | 1 |
| ECO 215 or ECO 216 |
Prin of Microeconomics (Area IV, C) 1 or Prin of Macroeconomics |
3 |
| HTM 210 | Food & Bev Serv Mngt | 3 |
| Hours | 16 | |
| Second Year | ||
| Fall | ||
| HTM 216 | Fund. of Hosp. Financial Mgt. | 3 |
| Concentration Elective 100-499 | Recommended from HTM, IST, OL, SM | 3 |
| Literature | Area II, B 1 | 3 |
| Social & Behavorial Sciences | Area IV, B 1 | 3 |
| History | Area IV, A 1 | 3 |
| Hours | 15 | |
| Spring | ||
| HTM 212 | Food Sanitation and Safety | 3 |
| HTM 220 | Mtgs., Inc., Conv., Events | 3 |
| SM 300 | Global Tourism | 3 |
| Social & Behavioral Sciences | Area IV, B 1 | 3 |
| Humanities and Fine Arts | Area II, D 1 | 3 |
| Hours | 15 | |
| Third Year | ||
| Fall | ||
| HTM 310 | Global Leadership for HTM | 3 |
| HTM 315 | Hospitality/Tourism Marketing | 3 |
| HTM 318 | Hospitality Industry Managerial Accounting | 3 |
| HTM 320 | Destination Mgmt. & Marketing (or Elective) | 3 |
| OL 300 | Introduction to Organizational Leadership (or Elective) | 3 |
| Hours | 15 | |
| Spring | ||
| HTM 330 | Cruise Operations Management (or Elective) | 3 |
| HTM 396 | HTM Career Planning | 3 |
| HTM 410 | Sustainable and Eco-Tourism | 4 |
| HTM 435 | Quality Service Management - W | 3 |
| HTM 440 | Lodging Management | 3 |
| Hours | 16 | |
| Fourth Year | ||
| Fall | ||
| HTM 250 | Hospitality HR Management | 3 |
| HTM 382 | Digital Marketing in Hospitality and Tourism | 3 |
| IST 495 | Prof Leadership & Teamwork (or Elective) | 3 |
| SM 391 | Leadership in SMRS (or Elective) | 3 |
| General Elective | 3 | |
| Hours | 15 | |
| Spring | ||
| HTM 496 | Internship I Capstone Exp - W | 3 |
| HTM 498 | Internship II | 3 |
| Concentration Elective 100-499 | Recommended from: HTM, IST, OL, SM | 3 |
| General Elective | 3 | |
| Hours | 12 | |
| Total Hours | 120 | |
- 1
See General Education Requirements
Notes:
- HTM 200 is the prerequisite for all HTM core courses.